A Mill in 1747

This property, located on Little River at the corner of Park Road and
Route 67, is owned by William Emerson and has been the site of a
waterpowered mill for some 230 years. The first known reference to the
property is when it was sold as a mill in 1747. It is interesting to
note that the oldest continuously operating mill in the United States
opened its doors for business in 1745. Thus the Emerson property may
well be the second oldest operating mill in the nation, having been
either a gristmill or a sawmill from 1747 until the death of the most
recent mill operator, Joe Montriski, in 1965.
About 1750, the property and mill were purchased by
Captain John Wooster who built and operated a famous old Oxford inn,
the Captain John Wooster Tavern.
The mill has subsequently been owned and operated by
Edward Pritchard, Mark Loundsbury, Lillian and Sheldon Church, Edward
Hoadley and Joe Montriski. The latter, after purchasing the mill in
1926, built the main part of the structure and converted the then
gristmill to a sawmill and added a cider mill capable of producing up
to twenty fifty-gallon barrels of cider a day. Many of the homes in the
community built since that time used lumber cut on the premises.
After the Emersons purchased the mill in 1971, they
proceeded with a very imaginative conversion of it into a home. Today
the house still has many of the original walls, and much of the
original sawmill machinery and parts of the mill have been retained.
The water that powered turbines to operate the sawmill still runs under
the house, past the headgate, down the turbine and out the sluiceway.
From the kitchen of the house, the six-foot diameter turbine, with its
pulleys and gears, is still visible through the heavy chestnut beams
whichsurround it. The Emersons have a very impressive view of the dam
and waterfall through the forty-foot wide floor to ceiling windows they
built into the far side of the structure.
(The above article is from Early Houses of
Oxford, Connecticut, a book available for purchase from the Oxford
Historical Society.)